Saturday, July 21, 2012

Zuraida's Recipe Collection: Corn Pudding







First day of Ramadan today. The weather was very nice. We had rain last night and it was a good soaking rain for the garden. I am as usual not in any mood to cook heavy meal today. This corn pudding is the simplest recipe ever and it was cook in the microwave.

Ingredients:

1 can of creamy corn

1 can of evaporated milk

1/2 cup of sugar

3 tablespoons of corn flour

1/4 teaspoon salt


Method:

In a ceramic bowl, mix all ingredients. Microwave for 5 minutes on high.

Then stir the mixture.

Microwave again for another 3 minutes.

Let it cool and then chill in the fridge.


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Source:


http://www.zumurphy.com/2012/07/corn-pudding.html






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