By Sinea Pies
My future daughter-in-law, Shauna, introduced us to Buffalo Chicken Dip. It is so easy to make and, for anyone who loves Buffalo-style Chicken Wings, is bound to become a favorite.
Here's the recipe:
Buffalo Chicken Dip
Serves 14-16
Ingredients
1 8 oz. pkg cream cheese- softened
1 large can (10 oz) chicken
Hot sauce
Blue cheese dressing (or ranch)
Mozzarella cheese (shredded)
Tostitos “Scoops” or another brand of tortilla chips
Directions
Preheat oven to 350°
Spread: softened cream cheese in an oven-safe, microwavable* 1 quart baking dish.
Layer: chicken, hot sauce, blue cheese dressing, shredded cheese.
Bake: 350° oven for 20-25 minutes until hot and bubbly.
*Though you will be heating the dip in the oven, you may wish to "nuke it" (reheat it) later on so, use a baking dish that is microwave-safe.
Photo credit: Buffalo Chicken Dip by Phil Denton Flickr Creative Commons
Source:
http://ift.tt/1EnM1eS